Cousin Jan wrote a nice note and added a thought about the tastes of our 1950's part of the world. You don't hear about this on the Food Channel or from the Italian or Jewish comedians talking about their neighborhoods, but it was our little slice of the world.
School picnics, 4-H picnics and other pot lucks were typical. You got together at the end of the year and, as Jan said, at the school picnic, everybody played baseball--young and old. Usually with the best baseball we could find which often had a bit of tape on it to hold the cover in place.
Then the smorgasbord of goodies brought by each family. We had a wicker picnic basket for the food and our "vittles." Fried chicken, potato salad and homemade pies.
I remember how surprised I was when I would bite into someone else's potato salad and find that it didn't taste at all like what I was used to. Norma made her own mayonnaise and that gave her potato salad a taste unlike anything else. All the foods had that in common, and not all the chicken, potato salad, apple pie and pumpkin pie was very good, but on balance, it was scrumptious.
Cucumbers and onions in an oil and vinegar brine. Lots of fresh vegetables, but the custom of the day was to boil vegetables, like green beans, to within an inch of their lives before serving. Everyone had gardens, so there was produce from there, for sure. Help me out, post some of the other foods we had.
Like Jan said, amazingly, nobody got sick. Imagine what the health department would do to gatherings like that today!
THANKSGIVING DINNER
The Thanksgiving of 1952, my mother had an appendectomy and the wife of my dad's childhood best friend invited us for Thanksgiving dinner. What a treat! Turkey and all the trimmings. I love, love, love dressing, so I took a big glob, only to bite in and discover that it was oyster dressing.
Now, I don't like that stuff to this day, but as a seven-year old, I was mortified. It was awful, but it was not polite or allowed to say anything like a typical kid would say today, "(whine, whine) I don't LIKE it!" and I remember looking at my brother who was having the same reaction and the same problem.
I kept asking myself as I choked it down in silence, "Why did I take so much?"
SANDHILLS
I think I have written about this before, but when I worked in the hay fields of the Sandhills one summer, we would eat dinner at one hired hand's house and supper at the other, switch off next week. Breakfast was in the basement of the main house, near the bunk house. We were the bunk-house boys.
One wife was a terrible cook. She didn't know that you were supposed to drain the ground beef before you baked it into the casserole, so the result was swimming in a half-inch of liquid. It was noon, dinner, and we had two choices--take it or leave it. Long time to six o'clock when the pickup came around to fetch us from the meadow.
We ate it.
In one of the posts, I mention that we need to write memoirs before we get too old since old men often don't differentiate between the important and the trivial. And I'm not getting any younger. This blog is mostly for my kids, to understand a bit about the world I came from and lived through. Welcome to anyone else, but this is not profound and it is very personal.
Friday, August 2, 2013
FARMS OF THE FIFTIES
PUD AND GLADDY
I have threatened to
write this many times, maybe I have actually done so and published it on the
blog, but you know that I am going to repeat stories, so quit while you can.
More characters,
these from my early years, in keeping with my original intent of this blog--to
tell stories that may be of interest to some, particularly my kids and
grandkids, niece and nephew and their kids.
Sort of a departure
from posting about world/national/current events about which I typically have
no real knowledge, just opinions with limited validity. If you thought some of
the other stuff was a collection of random thoughts, get a load of this.
EAU DE BARNYARD
The smells of our neighborhood when I was growing up were so
vivid and so different than what we experience in ordinary suburban living or
the farms that are located there now. Every farm had a unique smell to it, and
you could tell if it was dairy, sheep or hogs. Horses had their own smell.
Silage. The thing that was the same--the smells were strong. Most of those
odors had to do with livestock, something that is much reduced today.
When we were at the farm a few years ago, our golden
retriever wandered off to find whatever, came back with the happiest look on
his face, tongue lolling out of the side of his mouth, so proud of his latest
adventure. He had found the rotting carcass of a raccoon and was covered in
slime, maggots and stench. When we got him cleaned up and would not allow him
to revisit the carcass, the disappointment was evident, whites of the eyes,
droopy countenance. Not something you find every day in the city. So, another
smell added to the mix, not a problem but a feature.
FELONIES AND
MISDEMEANORS
When it rained, all the smells took on an even greater
amplitude, if that is a correct way to describe a high stink. A rainy day was
also the time to exact a punishment. Unlike today's youngsters that have their
cell phones taken away or a privilege denied, "grounded," our felonies
and misdemeanors were paid for with unpleasant tasks. Now there were lots of
unpleasant tasks on the farm, some of them pretty dangerous, like stacking hay
bales in a barn loft with temperatures that were hot, hot, hot and no
ventilation, but those were just part of the job, not a punishment.
The "sentences" were meted out on rainy days--for
the minor offenses, fixing fence. A bit more serious, muck out the barns. For a
major offense, clean the chicken house. That ammonia would gag you no matter
how accustomed you were to barnyard smells.
Again, due to the reduction of livestock, the proliferation
of X-boxes and cell phones, I doubt if those tasks and punishments remain.
FRIENDS TO ALL
Which brings me to a farm that sort of exemplified the
old-timey place, that of Pud and Gladdy. Pud was actually Elmer, but everyone
from that generation had a nickname--Doogie, Shorty, Buck, Polie, Swede, Shotty
(not Scotty), Flick, Babe, Ole, Axle, Corky, Toots, Buzz, Fuzz, Rock--and Pud rhymes with
"good" not "thud." Some said he earned that moniker because
his face looked like a catcher's mitt, a "pud," because it was round,
soft and damaged by too much alcohol. More likely, it was a contraction of
"Puddin'". That puffy face was always wreathed in cigarette smoke and
his fingers, I remember, were a fetching shade of nicotine yellow, like Harry
"Speed" Burrows, Teeny's husband, as they both cupped the smoke sort
of underhanded so the whole fist was bathed in it. Speed, by the way, was an
ironic nickname as he was one of the slowest mammals I ever saw.
Interesting character, Pud, as he is the only person I ever
knew who took down telephone lines with a car--airborne, without hitting a
pole. Seems he was a bit "under the weather" from spending too much
time in the bars, not an unusual thing for Pud, and on the way home, he drove
off the highway near Gussy Johnson's at a high rate of speed, hit one of the
driveways like a ramp, and lofted into the air high enough to catch the
telephone lines. Came down in a field, banged the car up quite a bit and walked
away. You know, "drunks and fools."
Gladdy was Gladys, and she was a friend to every kid in the
wide neighborhood. She had another nickname, too, but I have forgotten it or it
was not commonly used by people I knew. Generous to a fault, and always ready
to laugh. She worked nights at the nursing home and it seemed as though she
never slept. But the house...that was all a part of the experience. That house
was, apropos to almost nothing, where I discovered and borrowed the first
"real" book I ever read, when I was in the seventh grade--Hemingway's
For Whom the Bell Tolls.
FARMS BACK THEN
A lot of the farms were subsistence farms, not the business
farms you see today. They had chickens, a few hawgs, a few cows and a horse or
two. Lives were a lot different, too, and I'll never forget rolling into one of
those farms when I was just out of high school and working during the summer
applying fertilizer and asking to use the phone. She allowed me to come in and
do so, and I noticed that she immediately sat down, did not look well and had a
nasty red injury spread all over her swollen leg. I said it looked bad, had she
seen a doctor, and "No," that wouldn't be necessary. No running to
the E-room for those folks, you doctored things yourself. I have no way of
substantiating this, but I heard that she was eventually institutionalized with
severe mental problems and her husband, who everyone knew had a problem
"borrowing" things, like cattle and hogs, spent some time in prison.
On the other end of the spectrum from this sticky-fingers
guy was a farmer "south of the river" who returned my brother's log
chain six years after Dick had lost it while doing some work on the man's farm.
Sought him out, brought it back. It was a miracle that he found it after all that time, those fields are BIG and the farming practices cover stuff up. I am pretty sure the man's name was Cuba which is pronounced sort of like zoo' baw, not like the island country.
Back to Pud and Gladdy's house. Their dairy operation was
completely different from ours. We had stainless steel throughout, were
inspected all the time and sold fresh milk from 50 to 60 cows to the dairy in
Omaha. They, like many farmers, had a couple of cows, milked by hand into open
buckets, separated the milk and fed the skim milk to the hawgs. Think of that
last item--I have seen recent information that when humans consume skim milk
they gain more weight than when they consume whole milk, and the whole business
of trying to convert us to consumption of vegetable fats is part of the obesity
epidemic in the US. The hogs thrived on the skim milk, gained weight and did so
through the experience of farmers and without the benefit of a university
study. Go figure.
THE MILK HOUSE
Most of the places had a "milk house" where the
milk was poured into a separator, a centrifuge device that spun out the watery,
blue skim milk and diverted the cream into another container. Cleanliness was
often sketchy, admittedly difficult because there were a lot of parts to the
separator, holes, nooks, crannies and milk is notorious for hiding and
attaching to the metal. When it does, and is not thoroughly cleaned with the
help of chlorine bleach, it stinks. Sour milk. And Pud and Gladdy separated in
the basement of the house where the cement floor was infused with milk creating
a foundation scent throughout the house, eau
de spoiled milk. Plus, they both smoked. A lot. Add another olfactory
dimension. And every house that I recall back then had the smell of the
outdoors and the livestock, the boots with barnyard residue, silage and such.
Stored in the house.
Their house had a secret weapon in regard to the smells,
though. It was well-ventilated. My mother remarked that you could "Throw
the cat out in any direction," and my dad complained that it was so drafty
on a cold winter night with the north wind howling that, "You couldn't
light a cigarette with a kitchen match."
Hygiene was so much different then, and not just for
individual farmsteads, like ours that had a basement with a dirt floor. For
example, the towns had open dumps and burned the garbage. The St. Ed and Genoa
dumps were situated along the creek so that when it flooded, the garbage
floated down the river. Not until after my childhood were sewage disposal
facilities common, you otherwise dumped raw sewage into the ground or into the
rivers. Likewise with animal waste. Different time, but we improved our rifle
marksmanship by shooting rats at the St. Ed dump.
FREE RANGE CHICKENS
It has been years since I have seen a chicken wandering
about in rural Nebraska, and when I think of what "free range"
chickens ate on the farm, I'll excuse myself from dining on them. Dead stuff,
bugs, and the best smorgasbord, the grain left over in the droppings of cattle.
They were often on the roads picking up gravel, needed in their gizzards to
grind up food, and yes, there were always a few dead ones alongside the road.
SILAGE
Silage was often the finishing fragrance, topping off the
winter smells in a home. Cut and stored in the late summer for use during the
winter, silage is the fermented product of chopped up corn stalks, corn
kernels, leaves and all. Fodder, sometimes other crops than corn, but
nevertheless a hearty feed for the cattle because it had both good protein and the
roughage that ruminants need. Like anything that is fermented (think sour kraut
or Korean kimchi with no garlic), it had a strong, pungent odor that
infiltrated your clothing and hung in the house.
Nothing like the smell of a feedlot on a hot summer
afternoon right after a rain. Or flood water. I could keep going, the olfactory
memories are quite clear.
FOURTH OF JULY
Pud and Gladdy were all about fun. They lived a very spare
existence, but they had lots of friends, all the young people used their place
as a refuge and a gathering spot, and they just knew how to enjoy life. My
parents, on the other hand, were much more serious, not completely austere, but
the priorities were certainly different. One might say they avoided the
frivolous; good Lutherans. So an afternoon or evening of fun at Pud and
Gladdy's, swinging on a tire swing and reading comic books, was always a treat,
and when it was the Fourth, especially so.
I was about seven, I had just had a birthday, and we spent
the Fourth at their house. First time, maybe only time, I had a firecracker go
off in my hand--fortunately a ladyfinger, so I was just burned, not picking up
pieces of fingers. The big guys were there, their oldest son, Bill and his
buddies with big firecrackers when cherry bombs and silver salutes that seem to
me to be partial sticks of dynamite were available. Lots of noise and
excitement...and motorcycles.
MOTORCYCLE RIDE
The idea that my parents let me get on a motorcycle with
Phil Maurer (who was chosen because he was the least inebriated of the group)
is still a mystery to me, but we took off for my first ride on a motorcycle.
That house was on the highway, we went north a mile or so to the top of a hill,
got a good run at it, and by the time we went past the house, Phil boasted to
his friends that we were "...doin' over a hunnert." The old Harley
caught fire when we got back, somebody threw beer on it and extinguished the
fire, only to be criticized for wasting beer. "Why didn't you pee on
it!"
COPD
Some time ago, that house was torn down, replaced with a
nice modern raised ranch. Pud died a difficult death from emphysema, struggling
to get a breath. I can still see him hunched over the kitchen table, smoking
with that raised-shoulder posture of the victim of breathing disorders, cupped
hand. Of course, I was smoking with him, evidently inviting a "chronic
obstructive pulmonary disease," but I quit long ago.
TRACTOR FUEL
I was in high school, it was spring, and he needed to get
ready for planting, so he hired me to do some plowing. The tractor was a
"tractor-fuel M" which was a Farmall Model M that burned something
called tractor fuel--not gasoline and not kerosene, and I don't know exactly
what it was. (I just now looked it up, and it is interesting, a non-taxed,
parafin-based fuel with a low octane rating). But it was a weak sister, that's
for sure. I would sit there in the cold and wind, hour after hour, evening
after evening, weekend day after weekend day, performing a task that is not
even done today. When I last did real field work, with today's machinery, it was
done with a hydraulically-operated disc in just a few hours in the comfort of a
cab with air conditioning and a radio.
The plow was a "3-14," three "bottoms"
or plowshares and moldboards, each with a 14" cut. Round and round we
went, it had a mechanical trip mechanism instead of hydraulic controls. Wow,
that was a long time ago.
LONG GONE
Those kinds of farming practices are long past. I survived
motorcycles and fire crackers along with the strong smells that are such a part
of my memories and, to this day, seem to imbue me with a greater tolerance for
earthy fragrances than most people.
Pud and Gladdy, in fact, the whole neighborhood, provided me
with something that doesn't seem to be as common today as then--respect from
another generation. I was treated as a valued "employee" and a friend
rather than shuffled off to sit in front of a TV. When kids were young, they
ran the stacker tractor. When laying out pipe, they pulled the wagon while the
men laid the pipe. When a crew was shelling, they did what they could. There were
always jobs, important jobs, to be done that matched up with your ability at
that age. You were part of the crew.
That, actually, is one of the abiding influences on my life,
that feeling of being accepted and useful, a part of the family, the neighborhood
and doing my job. May be why retirement is just not something I want to do,
some of that would be lost.
See, I told you to stop reading!!
Sunday, July 28, 2013
Above my paygrade
WORKING ABOVE MY PAY GRADE
Junior-Senior Prom
is a big deal, and I asked for and was approved for a prom date with the
prettiest, coolest girl in school. All the boys in our Junior class would have
eaten ground glass for her, and I was among them. Everyone knew, though, that I
was outta my class, as Jerry D recently said, "Working above my pay
grade."
All arranged,
doubling with another couple, borrowed the family car, a brown 1960 Ford
Starliner (which makes me wonder today why anyone would slap brown paint on a
really sexy car) and we were off to Grand Island for a big fancy dinner after
the prom.
Only problem--I got
food poisoning that kicked in about the beginning of the dance. By the time we
were off to Grand Island, I was sick in the back seat. She drove. I wandered
around the parking lot of the restaurant, thinking I would get better, but no go. She drove back, too, at what was
reported to me later as being very high speeds. Seemed to be upset, hmmmmm.
The trials of a
teenager.
Saturday, July 27, 2013
Muscle Cars
MUSCLE CARS AND MAKIN’ MONEY
One of my goals when I started the
blog was to recount stories about people and events that I thought interesting.
Well muscle cars, Chuck Long, Jon Winkel, and makin' money are right up
there...and there is also a tie in with an old, old topic of interest. Keep
reading.
Sergeant Floyd was the only member of
the Lewis and Clark “Voyage of Discovery” crew to die during their expedition.
That trip that had lots and lots of hardships, such as bad food throughout and
the intense cold when they wintered near
present-day Bismarck, North Dakota; but the worst was the winter on the coast
of Oregon. Near Astoria, I think, but close enough to Portland for me to attest
to the miserable, long, long winter. Sergeant Floyd died from none of these
hardships but from complications of appendicitis, and was buried on that bluff
just south of Sioux City.
Brings me to Chuck Long, and by
association to Dirk Jon Winkel, two important players in the development of
Siouxland during the 1980’s through the present, and, as you might imagine,
characters. Chuck inherited the telephone company in Sergeant Bluff, and either
inherited or somehow developed a personality trait that spewed out an idea a
minute. Jon sat there and would occasionally “catch” one of those ideas and it
would become a business. He threw away thousands before he caught the one,
though.
I was much better acquainted with
Jon than I was with Chuck, and we in fact “roomed” together in a house in
Augusta, Georgia one time and attended the Masters Tournament. Certainly one of
the highlights of my golf-life—walking around with an eerie sense of calm, of
being alone with several thousand people in this cathedral. We actually had to
leave a bit early as one of us had an appointment that Sunday night, and we
flew back on Jon’s plane and only found out who won after we landed. A “grounds
pass” for this year’s tournament, for just Sunday, costs about $750, but I don’t
remember how much it was back then. It was part of our marketing for the Dunes,
just at the beginning. It was probably April, 1990 (I have the VHS
tape somewhere) and the winner was Nick Faldo.
Jon’s first name was actually Dirk,
a fairly common name in the Dutch communities of Orange City, Sioux Center and
Sioux County, and it is reasonable to assume that some of his relatives were
given the name Von Winkel when they arrived for processing. But when his little
cousins called him “Dirt” instead of “Dirk,” he decided on his middle name,
Jon. Fairly good high jumper in high school and college, and in fact placed
second in the National High School meet to a guy name Dick Fosbury. Fosbury
revolutionized the sport of high jump with his unorthodox method of clearing
the bar, now called the Fosbury Flop. The traditional straddle or Western Roll
techniques used at the time, and by Winkel, were difficult for him and he
experimented with various methods, one of which was described as an “airborne
seizure,” only to settle on the flop.
Jon was a small contractor when he
hooked up with Long, and they partnered for many years. Their major
contribution to the Siouxland community, and major annoyance causing laws to
change or be established in nearly all states, was the call center. Originally,
the brain child of Long and part of his deal with MCI (which we will talk about
later), the call center originated the widespread use of computerized calling
to sell products and services, originally and successfully, long distance
service. Chuck came up with the idea, Jon made it happen, built the facilities,
installed the equipment, hired and trained workers. And all of us were
subjected to those awful, irritating calls during the dinner hour.
Chuck’s tiny inherited phone company
was doing well, but the concept of purchasing long distance services from
AT&T grated on him and he began a journey that ended with the “Judge Green”
decision that broke up the AT&T monopoly. Today’s world is significantly
different in terms of communication by telephone than it was when we only
called “long distance” when it was a crisis or absolutely necessary, and it was
expensive. The monopoly was “regulated,” and it was only fair that the company
that put the money into the long lines to carry the transmissions ought to
receive a return for their money. In a free market, capitalistic society,
regulation tends to be flawed and to be subject to excesses, and this was one
of the worst examples.
They decided to buy blocks of long
distance time, for which AT&T had long been willing to provide discounts to
large corporations. My recollection of the matter is not well-informed, but the
story goes that Chuck decided to re-sell these blocks of time, AT&T
objected and all of this led to challenges in the courts, the development of
the MCI call centers and the dismantling of AT&T by Judge Harold Green. The
call centers were sold back to MCI in the 1990’s, the business became known as
Long Lines, and Chuck and Jon have developed service in several communities.
During the high-flying days, Chuck
decided that muscle cars (remember the original topic?) were going to increase
in value. As it turned out, he made a lot of money on his strategy, but the
reasoning as described to me by Jon was fascinating—the guys who were
approaching their mid-life crises in the 1980's and 1990’s were the
baby-boomers. They adored the ’57 Chevy and cars like the 4-4-2, the Cutlass,
early Mustangs and Chargers. Unlike other collectors that tended to be enamored
of a particular brand, Jon would collect the cars that he thought these men
associated, either in reality or fantasy, with sex. Their teen years, when
hormones were raging. But now, these baby boomers had money! They could
actually buy that muscle car they had coveted since their teens.
Now, sex in mobile devices goes back
a long way in human history, maybe the sultans and their flying carpets, but Chuck
and Jon thought of it as a way to create wealth, and they applied what they had
learned from the AT&T days about monopolies along the way. Chuck had enough
capital so he could “corner” the market, and that created higher prices, and he
drug the other collectors along with him until, in the mid-90’s, he had
thousands of muscle cars and was recognized as the pre-eminent collector in the
country who dominated the market.
I have heard that he reduced his
stock greatly at the peak, but have no direct knowledge of that. I have also
heard that the recessions of 2002 and, particularly, the last one really hit
the prices of these vehicles. Leave it to Chuck and Jon to create a market, buy
at the start and sell at the peak.
When April rolls around, I think of
that Masters weekend more than 20 years ago, and my wandering thoughts
invariably consider their conclusion that sex and muscle cars could equal big
money.
Wednesday, July 24, 2013
Our back yard
Let me repeat--what a boon the internet is for info-junkies like us.
For instance, our back yard has a lot of dragonflies and with the internet I can discover factoids about them including their names, like Eastern Pondhawk and Blue Dasher, the most common ones. Still haven't been able to identify the reddish one. Maybe Needham's Skimmer. The names are less important than their voracious appetite such that we have virtually no problem with mosquitoes.
There are about 6,000 species of dragonflies, most of them found in tropics. While the king of the jungle, the lion, is successful on about 40% of their chases, the dragonfly is 95% efficient as a predator eating small insects, flies and, occasionally, other dragonflies. Their wing construction and flight ability is remarkable and they are among the fastest insects, clocked at as much as 36 miles per hour.
When mowing the grass/weeds to the lake the other day, I flushed a snapping turtle. About 14" in diameter, perhaps, making it in the 20-25 year old category? They can live for 50 years, have no natural enemies as adults...except humans. There is some concern about the amount of commercial harvesting of snappers to satisfy the appetite for millions of pounds to China. No wonder the mallard ducklings disappeared this spring. In our lake, the snappers are a healthy part of the system.
Seems as though the nutria have decided to go elsewhere after I live-trapped three juveniles and an adult. As I think I have mentioned before, they are imports from South America, terribly destructive to ponds, lakes and wetlands and have no natural enemies here.
I can co-exist with snapping turtles (very shy in the water, quite aggressive on land) but I sure do hate snakes. After the incident with the common water snake on the patio (Linda saved me, "broomed" it off into the lake), we have had no others. I still say that thing was the size of an Anaconda, but I guess it was only a 3-4 footer, harmless and just trying to warm itself in the early spring.
Bullfrogs serenade us at night. Bluebirds entertain us by day (the bluebird numbers have declined drastically as the starlings and sparrows, both introduced species, compete for nesting sites and destroy the eggs and young of the bluebird).
Jerry DeFrance complained one time about the ease of growing just about anything in Portland compared to the difficulty they encounter in Jackson Hole. "You just throw damned near anything over your shoulder and it will grow." Should be the same here, but my efforts at landscaping have resulted in several dead (I say, D-E-D) specimens. Can't figure out the drainage issues with the very high water table and clay, and some plants don't like wet feet.
So it is nearly the end of July, made one trip away from here to the Outer Banks just a couple of hours away. Hope to soon take a weekend swing up the Eastern Shore of the Chesapeake Bay. A fraternity brother lives in Delaware (the states here are about the size of counties in Nebraska, most of them smaller than Cherry county), close to Ocean City, Maryland. On the Atlantic shore. Hope to see him on that trip.
Matt and Jenny made plans to visit Labor Day. We have open invitations to others, and hope to see lots of folks in Virginia. Give us an excuse to see some of the rich history and other attractions. Y'all come. Maybe I'll even find something to grow in the landscape plots by then.
For instance, our back yard has a lot of dragonflies and with the internet I can discover factoids about them including their names, like Eastern Pondhawk and Blue Dasher, the most common ones. Still haven't been able to identify the reddish one. Maybe Needham's Skimmer. The names are less important than their voracious appetite such that we have virtually no problem with mosquitoes.
There are about 6,000 species of dragonflies, most of them found in tropics. While the king of the jungle, the lion, is successful on about 40% of their chases, the dragonfly is 95% efficient as a predator eating small insects, flies and, occasionally, other dragonflies. Their wing construction and flight ability is remarkable and they are among the fastest insects, clocked at as much as 36 miles per hour.
When mowing the grass/weeds to the lake the other day, I flushed a snapping turtle. About 14" in diameter, perhaps, making it in the 20-25 year old category? They can live for 50 years, have no natural enemies as adults...except humans. There is some concern about the amount of commercial harvesting of snappers to satisfy the appetite for millions of pounds to China. No wonder the mallard ducklings disappeared this spring. In our lake, the snappers are a healthy part of the system.
Seems as though the nutria have decided to go elsewhere after I live-trapped three juveniles and an adult. As I think I have mentioned before, they are imports from South America, terribly destructive to ponds, lakes and wetlands and have no natural enemies here.
I can co-exist with snapping turtles (very shy in the water, quite aggressive on land) but I sure do hate snakes. After the incident with the common water snake on the patio (Linda saved me, "broomed" it off into the lake), we have had no others. I still say that thing was the size of an Anaconda, but I guess it was only a 3-4 footer, harmless and just trying to warm itself in the early spring.
Bullfrogs serenade us at night. Bluebirds entertain us by day (the bluebird numbers have declined drastically as the starlings and sparrows, both introduced species, compete for nesting sites and destroy the eggs and young of the bluebird).
Jerry DeFrance complained one time about the ease of growing just about anything in Portland compared to the difficulty they encounter in Jackson Hole. "You just throw damned near anything over your shoulder and it will grow." Should be the same here, but my efforts at landscaping have resulted in several dead (I say, D-E-D) specimens. Can't figure out the drainage issues with the very high water table and clay, and some plants don't like wet feet.
So it is nearly the end of July, made one trip away from here to the Outer Banks just a couple of hours away. Hope to soon take a weekend swing up the Eastern Shore of the Chesapeake Bay. A fraternity brother lives in Delaware (the states here are about the size of counties in Nebraska, most of them smaller than Cherry county), close to Ocean City, Maryland. On the Atlantic shore. Hope to see him on that trip.
Matt and Jenny made plans to visit Labor Day. We have open invitations to others, and hope to see lots of folks in Virginia. Give us an excuse to see some of the rich history and other attractions. Y'all come. Maybe I'll even find something to grow in the landscape plots by then.
Wednesday, July 17, 2013
The Cane, No. 2
I need the cane back. Hurt my "good" knee. My guess is that it isn't going to get better and it keeps me awake during the night (yeah, during the day, too, but that's different).
Must be contagious.
Must be contagious.
Wednesday, July 10, 2013
Know anybody who...??
I wrote this some time ago, have hesitated to put it out there, but since I can name everyone who reads this and they aren't very numerous, decided no harm to tell a story about people who may still be alive.
Most of this is based on hearsay and not on significant research. Just a warning. If anyone reads it and can supplement with additional information, I would be grateful.
Most of this is based on hearsay and not on significant research. Just a warning. If anyone reads it and can supplement with additional information, I would be grateful.
KNOW ANYBODY WHO HAS BEEN MURDERED? OR
STABBED?
Shortly before he
died, my brother called me with a bit of glee in his voice I had not heard for
a long time. He asked me, “Know anybody been murdered?” “Yes,” I said.
“OK, then, know
anybody been stabbed?” Well, he had me there, as, no, I had never known anyone
who had been stabbed, but I was willing to bet I was going to discover somebody
in the next several minutes.
He was in the Genoa
Hospital at the time and he said about 2 in the morning, “All hell broke
loose,” and people were bustling all over, a medivac helicopter dropped in and
it seems there had been a violent confrontation. This was closer to home than
he could have expected as the victim was his former son-in-law and farming
partner, Mike. Since Mike survived with no ill effects, we can treat the topic
with some levity at this point.
Seems that Mike has
a problem with alcohol…and girlfriends, and that is sort of like saying the
Titanic had a problem with ice bergs…and lifeboats. There has been DUI’s, jail
time, lost jobs for sure, but this time he almost lost his life. His girlfriend
apparently has more problems than just alcohol, and she decided (after some
term of alienation) to drop by in the middle of the night to get some money and
beer. Mike declined her invitation which, to someone on several mind-altering
substances at once was not well-received, and she became enraged.
Tore out the phones
in the house, threw away the cell phone and left. Only to come back later, grab
a kitchen knife and stab him twice in the chest. Once on the left side of the
aorta, next on the right side of the aorta, according to hearsay reports which
is all I have.
Somehow, someone
finally got him to the hospital resulting in the chaos noted by Dick.
Few days later, he
was back at work. Don’t know if that cured anything, but I might be a bit
pickier about girlfriends? The girlfriend was evidently given some jail time.
Mike ended up with jail time later, too, but unrelated.
He then asked who I
knew who had been murdered. There are lots of flashes and pictures in my mind
and memories associated with this, and I will do my best to not clutter it up
too badly, but it is going to be longer than you will like. Plod on through
with me.
I grew up on a dairy
farm in the middle of Nebraska, I thought Columbus was the big city and rarely
visited some place like Omaha. After graduating (in a class of 17, but there was
one National Merit Scholar, a smart girl and some pretty smart, successful
people, so don’t sneer too much) in the spring of 1963, I made a good decision
to attend the University of Nebraska. The reason it was a "good decision"
was because good personal decisions have been rare for me and there was an alternative, a football scholarship to tiny Doane
College in Crete, Nebraska, and for some reason I put my ego aside and
acknowledged that I wasn’t good enough. Besides, the Honors Program at the
University was a pretty good deal.
So I was naïve and
had no idea what college would really entail when I was approached by an older
Genoa native, Mark Raemakers, who was a member of Sigma Nu fraternity. He
introduced me to Bill Mowbray who came through driving a new, bright yellow
Cutlass convertible. His family owned the Buick dealership on Miracle Mile in
Lincoln. Years later, I saw the identical vehicle parked and for sale in Fargo,
North Dakota and all that flooded back.
Not bad, cruisin’ in
a convertible, drinking a beer and talking about being a college man. I was
astounded that the convertible would have air conditioning…who would have thunk
it?
Pledging Sigma Nu
was concluded long before Rush Week, at least on my part. And as my family and
so many of my fraternity friends know, the associations I made there have had
lasting impact. Lifelong friends, and the best friends.
That was the 1960’s.
Fast forward to 1992. A lot had happened, I was single, working for a $3
billion NYSE company, Midwest Energy (now owned privately by Warren Buffett)
and just about to utter my words that I actually said, but usually elicit a
laugh, “If I have to work for an idiot, I might as well work for myself.” Well,
I hadn’t cut the cord yet, and it was time for our annual company dinner, a
tradition that went way back but that didn’t have a lot of emotional weight for
me. Other than a couple of folks who I continue to hear from, I didn’t have
anyone to sit with, so I asked our pilots if I could join them. I have a
private license, I always enjoyed them, and it seemed that I kept them busy
with a lot of trips, so I appreciated the invitation.
I sat next to a
woman who was from Lincoln, worked at an FBO there, and was dating one of our
pilots. We chatted a bit during the meal and program, and one thing led to
another when we discovered that she was the first wife of Bill Mowbray. “Oh,
how is Bill?” Quite a look. “Perhaps you didn’t know.” And there was a pause, “Bill
was murdered.”
That was BIG news to
me, and of course the rest of the story about his death, the second wife,
Susie, being found guilty of murder, the $1.8 million insurance policy, and her
prison sentence where she served nine years. I am not sure when I found out about
the second trial, but it must have been later.
So, I decided to do
some reading. Bill moved to Brownsville, Texas and set up a Cadillac dealership
which was, at the time of his death, experiencing some financial problems. He
had quite a large life insurance policy which was not paid to the wife who was
the beneficiary, as you can’t profit from criminal acts. She later sued for the
money, see below.
As I remember it,
the Susie's son from a former marriage went to law school, studied the OJ
Simpson trial, and came back with a “put the police on trial” defense that not
only succeeded in getting a new trial but got an acquittal.
There was other
information, of course. For example, he was facing criminal charges from the
IRS, he had told a banker that he would commit suicide if he didn’t get a loan,
and he had exhibited poor financial judgment before, like buying a $12,500
shotgun the day before he died.
The newspaper
accounts were incredulous that the second trial could overlook one important set
of facts—if it were to be a suicide, how could that happen when he was shot in
the right temple with a pistol at close range, there was blood all over
everything, but his right hand and arm were under the covers and had no blood
spatters? There was a hole in his left hand where the bullet hit upon exit from
his head. Again, in that dizziness after the OJ Trial, anything can happen. She
was acquitted, released, and I have no current information on her situation.
Susie eventually
sued the Mowbray family and the public officials who conducted the trial trying
to get the money which was paid to Bill’s family. Her suit was dismissed. Again,
the similarity with OJ in that the murdered woman’s family sued OJ and
basically obtained all his money in a civil suit. The Mowbray family has
publicly acknowledged that they believed at the time, and continue to believe
that she killed him. It really looks like they are right.
The evening
concluded with my discovery that a guy who helped make some formative decisions
in my life was not only dead, but the subject of some interesting stories. Now
I knew someone who had been murdered. Later, I would know someone who had been
stabbed. Haven’t heard the end of that story yet, but I’ll bet it’s going to be
a doozie.
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